We are a small batch bakery; this means everything we make, we make fresh every day. Down to the caramel drizzle, you can be sure its only the best ingredients, made from scratch. This means that we will not always have everything listed below, but as we grow and learn, we will always be adding to the menu.

The last Saturday of every month (unless otherwise posted) is gluten free Saturday- 

 from scones to cookies to cupcakes, we make ONLY gluten free items for our friends with gluten sensitives <3

Scones

Light and Flaky, flavors vary by day

2.75

Danishes

Flaky crossiant dough with variety of fillings

2.50

Quiche

Fresh Quiche - Flavors vary by day

3.25

Muffins

Made from scratch, we genreally have muffins Thursdays, Fridays and Saturdays

2.50

GF + Vegan Doughnuts

Made for special request sor last saturday of every month. Made with no animal by products, Pumpkin, banana and Apple available

3.00

Cinnamon Rolls

Made from scratch, and just about as big as your head!

4.00

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Creamy Cheesecake

Melt in your mouth, creamy cheesecake. Usually available Thursday-Saturday

5.00

French Macarons

Gluten Free Delicate Almond Cookies with a variety of flavors and fillings

$2 each , 3 for $5 or 12 for $20

Coconut Macaron

Delicious toasted coconut macarons; dipped in chocolate to make is the perfect snack. - Gluten Free -

2.5

Cupcakes

Double Chocolate, Vanilla with Caramel, and loads more delicious flavors! Seasonal and Weekly specials annouced on our Instagram and Facebook!

$3.00

Classic Cookies

Snickerdoodle, Salted Chocolate chip, peanut butter, Oh my! Our cookies are baked fresh daily, and can be bought singular or by the dozen!

$2.00 Each - $20 Dozen

Gluten Free Brownies

Fudgy, Chocolate, and gluten free? Uh, I'll take two.

2.00

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In addition to our set menu, we will have unique and rotating items, including but not limited to french macarons, fruit tarts, cake pops, tiramisu, and petit fours.
Follow us on Instagram and Facebook for up to date menu options, promotion
and more!
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Wedding and Event Cakes

All of our cake combinations can be customized to your event or needs; we do offer gluten free items but stress that they are made in a kitchen with other items with gluten, though we take every precaution flour, much like life, is unpredictable. 

Specialty cakes start at $4 a slice per person, and may increase with filling, decor, or design requested. Please feel free to reach out to us for a custom quote!

Menu and Prices are subject to change.